notch Announces Partnership with Ghost Kitchen Brands (GKB)

August 16, 2020


notch will help streamline the ordering process by consolidating the manual, labor-intensive process of communicating and placing orders with hundreds of suppliers.

TORONTO - March 2020. As the delivery-only restaurant business model continues to proliferate across Canada, notch plays an invaluable role in helping give GKB visibility and control into its supply chain. With 50 Kitchens set to open across Canada by the end of 2020, notch will help streamline the ordering process by consolidating the manual, labor-intensive process of communicating and placing orders with hundreds of suppliers.

“The [notch] team has made the transition to their product easy and seamless, allowing me and my team to focus on opening locations and adding brands with the knowledge that this part of our business is taken care of. We look forward to their support as we scale across Canada.” said Marc Choy, President of Ghost Kitchen Brands.  

“We have been truly impressed by the pace in which Ghost Kitchens Brands has been expanding its operations. Streamlining foodservice supply ordering will allow Marc and his team to focus on continuing their aggressive growth plans.” said Jordan Huck, CEO of notch.

About notch

notch is an online mobile and web application that allows businesses to order wholesale restaurant supplies through one easy & convenient network. notch connects local food service distributors with local restaurants online. For the first time in history, restaurants can shop, discover, and easily compare hundreds of suppliers across thousands of different SKUs in real time on notch's marketplace. notch has fundamentally shattered the power dynamic for restaurants across North America, revolutionizing the industry with operational efficiency.

To learn more about our products, visit www.notchordering.com.

About Ghost Kitchens Brands (GKB)

Ghost kitchens, also known as virtual kitchens, have cropped up in increasing numbers across the U.S. and U.K. in recent years. Our goal is to have a location every four miles in every major city in North America so that we may provide all our concepts/menus to customers within thirty minutes. Ghost Kitchen Brands will have 50 kitchens open by the end of 2020 featuring a wide range of international brands.

More information can be found at www.ghostkitchenbrands.com.

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